Cocktail Food
Cold Items
Gorgonzola dolce with corrella pear and proscuitto shard in tarts
Fennel and dill tsatsiki with smoked trout in tarts
Caramelised onion, capsicum and caper salsa with goats cheese in tarts
Hot Items
Salt and pepper prawns with sweet chilli sauce
Fillet mignon, with bearnaise sauce
Peking duck pancakes
Vegetarian Items
Corn, coconut and coriander fritters with avocado salsa
Zucchini flowers filled with ricotta and parmesan in tempura batter
Mushroom arancini filled with tallegio
Substantial Finger Food – served in boxes or paper cones
Fish and chips in paper cones
Thai masaman chicken curry with jasmine rice in boxes
Middle eastern chicken with ginger, lemon and saffron
served with vegetable couscous in boxes
